my mother and stepfather reside on a lovely piece of land on the james river, just east of springfield, missouri. since supermarket food appears trending ever more expensive / compromised by dubious industrial farming techniques and genetic modification, we decided now’s a good time to begin growing our own stuff. comprehensive calculation tools / plans provided free by SimplyDifferently.org, specifically this page. amazing structural system courtesy the visionary genius of buckminster fuller.

alainbraux.com

i was introduced to chef braux through some health conscious friends in austin and subsequently worked with him to create a website reflecting his mediterranean roots and focus on natural, fresh ingredients. we also worked together on cover art for his 2 most recent books. chef braux and his books are a great resource for anyone interested in eating a deliciously healthy diet.

how to lower your cholesterol with french gourmet food

gluten and dairy free with french gourmet food